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Broad Development Objectives |
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| To increase and sustain the contribution of the mandated agri-food and non-food sector towards the Gross Domestic Product of the state of Sarawak through the development of: |
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Agri-food production particularly rice in line with State and National policies on food security. |
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Agri-food and non agri-food industries which can generate good incomes for all the players along the supply chains. |
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| 3. |
Food safety and sustainable development principles in the pursuit of economic growth for the food production and agriculture sector. |
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